Liquid feed often contain yeasts. Under certain circumstances, such as a moisture-rich environment and high temperatures, these yeasts multiply rapidly.

Yeasts need nutrients to multiply. This reduces the nutritional value of the feed. Liquid feed offers the best possible environment for yeasts. The probability that multiplication occurs is high.


DaaLF is a blend of organic acids and has an inhibitory effect on existing yeasts and fungi. DaaLF ensures that the nutritional value of the feed is maintained, without affecting the taste.


  • Mixture of sorbic acid, formic acid, acetic acid, propionic acid and ammonium formate
  • Inhibits the development yeasts and moulds
  • For use in liquid animal feed


  • Taste and nutritional value of the feed is maintained